The Best Not Cheese Cheese: Vegan Cheese! | Interview & Mushroom Risotto Demo w Julie Piatt of SriMu
5 DELICIOUS DINNER RECIPES to support your weight loss:
chefaj.com/5-delicious-low-fat...
Julie Piatt (aka SriMati) — renowned chef, artist, author, musician and healer — aspired to create the best NOT cheese in the world.
One that satisfied the cravings of cheese lovers everywhere.
SriMu is her inspired offering... and it breaks the mold of what plant-based cheeses can be.
It is a higher path for your body, all animals and the planet as a whole.
One taste of SriMu will leave you feeling transformed.
WELCOME TO THE NEXT EVOLUTION OF CHEESE
SRIMU IS THE FIRST SUBSCRIPTION BOX OF ITS KIND
artisanal crafted NOT cheeses made with plant-based ingredients
for a delicious new take on the cheeses you adore
We would like to offer a code $13 off any subscription. CODE : CHEFAJLOVE
When you subscribe you get a free Holiday 8 recipe pdf.
srimu.com
MUSHROOM RISOTTO
2 cups Aborrio Rice
2 tablespoons Olive oil
4 garlic cloves
Fresh rosemary
Porcini mushroom .5 ounces
Truffle salt to taste
1/2 cup nutritional yeast OR
1/2 wheel of SriMu
8 cups filtered water
CODE; CHEFAJLOVE. $13 off any SriMu subscription or one time ‘Assembly of Taste”
