The Art of Advocacy Negotiation with Leah Garces
Today’s episode is all about chicken. Mercy for Animals President and longtime animal advocate Leah Garces educates us on the current state of the chicken industry and how American consumption has changed throughout history. Her advocacy is unorthodox. She’s met with Perdue and countless other chicken farmers and companies to work with the ‘enemy’ and find a compromise to better the lives of animals. She details her work in Grilled: Turning Adversaries Into Allies to Change the Chicken Industry, and we discuss her first-hand experiences on chicken farms in this episode. We also chat about the potential of farm transformations and the advancement of plant-based options. This conversation is riveting, shocking, but ultimately full of hope. Enjoy.
👇 Support Switch4Good 👇
switch4good.org/donate/?utm_so...
★☆★ SWITCH4GOOD WEBSITE ★☆★
switch4good.org
★☆★ONLINE STORE ★☆★
switch4good.org/shop
★☆★ FOLLOW US ON INSTAGRAM ★☆★
instagram.com/Switch4Good
★☆★ LIKE US ON FACEBOOK ★☆★
facebook.com/Switch4Good
★☆★ FOLLOW US ON TWITTER ★☆★
twitter.com/SwitchForGood
#Switch4Good #DairyFree
