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We got Bizzy Banks in the kitchen making Tofu and French Fries. Bizzy grew up around vegetarians and vegans so he doesn't cook chicken!

Ingredients:
Tofu extra firm
Adobo seasoning
Soy Sauce
Flour
Vegetable Oil
Bag of potatoes

Steps:
Open up the Tofu and drain
Slice half the Tofu
Crumble the rest of the Tofu
Season the Tofu with the Adobo and Soy Sauce
Put a pinch of flour on the Tofu
Fry the tofu with the oil in a pan
Remove the tofu from the pan and place on a plate
Open the bag of potatoes
Peel the skins off the potatoes
Chop the potatoes into finger size pieces
Put potatoes into a bowl and drain
Season potatoes with Adobo
Fill pot with oil and make hot
Put potatoes in the pot filled with oil
Remove potatoes once they turn golden
Place potatoes on a plate

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Executive Producers: Adam Ben & Jonny Shipes
Producer: Ricky Zanders
Creative Producer: Jonathan Astacio
Edited by Jonathan Astacio
Shot by Jonathan Astacio & Josh Gutierrez

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